Two fun ideas for July 4th!
Fruit skewers: Just used a combination of
blueberries, raspberries, and bananas to make skewers in the pattern of the American
Flag!
The jello shots: Made these for my kids for July
4th! For the red and blue layers, used the speed set box
instructions for making jello, and used real herries. Learned to make sure to wait at least
20 min for the jello liquid to cool before pouring onto the next layer or else
it will seep into the next layer. To speed set the jello, combined ¾ cup of hot
water with the jello powder to dissolve, and then added 1 cup of cold water to
the mixture.
July 4th
Firecracker Shots (~from At the picket fence)
Ingredients
·
1-1/3 cups boiling water, divided
·
1 package (3 oz.) JELL-O Berry Blue Flavor Gelatin
·
1 package (3 oz.) JELL-O Cherry Flavor Gelatin
·
1 envelope KNOX Unflavored Gelatine
·
1 cup milk, divided
·
3 Tbsp. sugar
·
1/2 tsp. vanilla
·
20 maraschino cherries with stems, well drained,
patted dry
Instructions
·
ADD 2/3 cup
boiling water to berry gelatin mix in small bowl; stir 2 min. until completely dissolved.
Repeat with cherry gelatin mix. Cool.
·
MEANWHILE,
sprinkle unflavored gelatine over 1/4 cup milk in medium bowl; let stand 5 min.
Bring remaining milk to boil in saucepan. Remove
·
from heat; stir
in sugar and vanilla. Add to plain gelatine mixture; stir until gelatine is
completely dissolved. Cool 10 min.
·
SPOON berry
gelatin into 20 (1-oz.) plastic shot glasses sprayed lightly with cooking
spray, adding about 2 tsp. to each. Refrigerate 15 min. or
·
until set but not
firm.
·
TOP with
unflavored gelatin mixture, adding about 2 tsp. to each cup. Refrigerate 10
min. Insert cherry, stem end up, into white gelatin layer
·
in each cup.
Refrigerate 2 min.
·
COVER with cherry
gelatin, adding about 2 tsp. to each cup. Refrigerate 2 hours or until firm.
·
Remove from cups
before serving.
·
Here’s two fabulous “adult”
versions that will REALLY make these firecrackers pop!!
·
Adults Only alcoholic Variation:
Prepare as directed, reducing the boiling water to 1 cup and dissolving each of
the berry and cherry gelatin mixes in 1/2 cup boiling water. Stir 1/4 cup vodka
into each flavor of gelatin, then continue as directed.
·
Spiked Cherries Adults Only Variation:
Place cherries in a glass jar. Add 1/2 cup vodka; cover with a tight-fitting
lid. Refrigerate at least 2 hours; drain. Pat dry, then use as directed.
Comments
Post a Comment