Lemonade

 A fun activity with the girls!

Lemonade (~from allrecipes.com)

Halved the recipe and used 6 lemons (3/4 cup and 1/8 cup sugar, 4 cups water, and 6 lemons to make ¾ cup lemon juice)

Ingredients

1 ¾ cups white sugar

8 cups water

1 ½ cups lemon juice

Directions

1.      In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.

2.      Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.